Case studies in food policy for developing countries volume 3:  Institutions and international trade policies / 
edited by Per Pinstrup-Andersen and Fuzhi Cheng 
 - New York:  Cornell University Press,  2009. 
 - 256p.;  28cm. 
<br/><br/>Part One<br/>1 Linkages between Government Spending, Growth, and Poverty in Uganda and Tanzania<br/>2 Linkages between Government Spending, Growth, and Poverty in India and China<br/>3 Cambodia's WTO Accession<br/>4 The WTO Dispute Settlement Mechanism and Developing Countries: The Brazil-U.S. Cotton Case<br/>5 The Sugar Controversy<br/>6 Biosafety, Trade, and the Cartagena Protocol<br/>7 Coffee, Policy, and Stability in Mexico<br/>8 Development Strategies, Macroeconomic Policies, and the Agricultural Sector in Zambia<br/>Part Two<br/>9 Globalization and the Nutrition Transition: A Case Study<br/>10 Producer Subsidies and Decoupling in the European Union and the United States<br/>11 U.S. Farm Policy Reforms: Domestic and International Implication<br/>12 CAFTA's Impact on U.S. Raw Cane Sugar Trade<br/>13 The Impact of U.S. Subsidies on West African Cotton Production<br/>14 Trade Liberalization in South Korea's Rice Sector: Some Policy Implications<br/>15 The Textile and Clothing Agreements<br/>16 The Coffee Crisis: Is Fair Trade the Solution?<br/>17 Preference Erosion, the Doha Round, and African LDCs<br/>18 Meeting Sanitary and Phytosanitary (SPS) Standards: What Can China Do?<br/>19 Tariff Escalation in World Agricultural Trade 
<br/><br/><label>ISBN: </label>9780801475566 
<br/><br/><label>Subjects--Topical Terms: </label><br/> Agriculture Economic aspects <br/>Agriculture Economic aspects <br/> Agriculture and state<br/>Developing countries Case studies<br/>Food supply Developing countries Case studies
<br/><br/><label>Dewey Class. No.: </label>382.4109   / PIN